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Books - "cooking"

Showing 401 to 420 of 817 results.

$25.00
xxrhb158270

True thai: The Modern Art of Thai Cooking


SODSOOK, VICTOR

Imperial octavo hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: William Morrow 1995

KEYWORDS: recipes meals dinner Thai cooking meal prep instrustions food baking spice spicy

$28.50
xxspf158971

A Forager's Treasury


KNOX, JOHANNA

Super octavo softcover (VG): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Allen & Unwin 2013

KEYWORDS: cooking wild foods New Zealand wild plants edible plants

$30.00
xxsqh158983

Soroptimist International of New Zealand INC. They Are What They Eat


MARS, EILEEN & VARIOUS

Super octavo softcover (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: D.N. Adams 1983

KEYWORDS: cooking recipes cook book New Zealand baking

$17.50
xxsqh159090

Edmonds Classics New Zealand's Favourite Recipes


EDMONDS

Imperial octavo hardcover (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Hodder Moa 2006

KEYWORDS: cooking recipes cook book New Zealand baking classic recipes

$60.00
ak1/8/675

Human Food Uses: A Cross-cultural, Comprehensive Annotated Bibliography: Supplement


FREEDMAN, ROBERT L. (ed.)

This volume only; quarto yellow/cream cloth boards, bold lettering to front & spine, xxxiii+387pp, VG+ (tidy ex-library, usual stamps and markings thus, light scuffing & soiling)

PUBLISHER: Greenwood Press 1983

KEYWORDS: bibliography food culture sociology cooking academic

$12.50
xxsqi159159

Queer Gear - How to Buy and Cook Exotic Fruits and Vegetables


HEAL, CAROLYN & ALLSOP, MICHAEL

Super octavo, softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Century Hutchinson 1986

KEYWORDS: cookery fruits vegetables cooking

$15.00
xxrki159195

Far Eastern Vegetarian Cooking


LEEMING, MARGARET & HUANG MAN-HUI, MAY

Quarto, hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Columbus 1985

KEYWORDS: cooking vegetarian cookery oriental asian

$22.50
xxewl159447

Moroccan Modern


M'SOULI, HASSAN & FILSHIE, JOE (photo.)

Quarto hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: New Holland Publishers Pty Ltd. 2004

KEYWORDS: Hassan M'Souli moroccan cooking cook cuisine african africa

$17.50
xxexn159521

Asian Kitchen


n/a

Imperial octavo thick card covers (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Murdoch Books 2004

KEYWORDS: cooking cookery recipe book Asian food culinary

$25.00
ak1/15/935

The Cold Cook Book by Master Chef Louis P. De Gouy


DE GOUY, LOUIS P.

Octavo hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Greenberg 1950

KEYWORDS: food writing reciepes cooking beverages soups eggs pasterues candy baking ice cream pressure cookery

$40.00
ak1/14/974

Eat Up New Zealand


BROWN, AL; SCOTT, HAYDEN; & GRIGGS, JOSH (photog.)

Quarto illus. cloth boards, red lettering to spine, illus., 422pp, VG+ (light scuffing to boards and occasional soiling to contents, otherwise nr. FINE)

PUBLISHER: Allen & Unwin 2017

KEYWORDS: New Zealand cooking cookery cuisine photography Al Brown travel food fishing hunting

$20.00
xxeid160279

Ken Hom Cooks Thai


HOM, KEN & KNAB, PETER (photo.)

Imperial octavo softcover (nr fine); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Headline Book Publishing 1999

KEYWORDS: Ken Hom Peter Knab cookbook thai food thailand oriental dishes cooking

$35.00
xxfcg160653

Up-to-Date Confectionery: A Complete Guide to the Craft


DANIEL, ALBERT R.

Imperial octavo hardcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: MacLaren & Sons, Ltd.

KEYWORDS: Albert Daniel confectionary cake chocolate treats dessert ingredients cooking guide baking bake

$20.00
xxfck160704

Culture of the Fork


REBORA, GIOVANNI & SONNENFELD, ALBERT (trans.)

Super octavo hardcover (nr fine) in d/w (nr fine); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Columbia University Press 2001

KEYWORDS: Giovanni Rebora post-medieval europe cooking culinary recipes traditional culture history guide

$16.50
xxfob161463

Bake : Favourite Home - Made Recipes


GOFTON, ALLYSON

quarto softcover (Near Fine); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost

PUBLISHER: Penguin Books 2009

KEYWORDS: cookbook recipe recipes baking cooking instructions photos colour color

$18.50
xxfob161469

Jamie's 30 Minute Meals


OLIVER, JAMIE & LOFTUS, DAVID (photo)

super octavo hardcover (Near Fine) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost

PUBLISHER: Penguin Books 2010

KEYWORDS: cookbook recipe recipes instructions guide cooking meals 30 minutes photos colour color

$60.00
1y73/46

Monica's Kitchen


GALETTI, MONICA & SUGIURA, YUKI (photog.) & ROUX JNR., MICHEL (forew.)

Small quarto red heavy card boards, white lettering to front and spine, illus., 191pp, nr FINE (prev. owner's tidy signature in pen to fep., unobtrusive) in d/w nr FINE

PUBLISHER: Quadrille 2012

KEYWORDS: cooking cookery cookbook book monica new zealand galetti cuisine samoa english british

$37.50
ak3/15/1656

A Soup Cookbook


LAW, DIGBY

INSCRIBED & SIGNED BY AUTHOR, FIRST EDITION, octavo hardcover (VG) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Hodder and Stoughton 1982

KEYWORDS: cooking food writing soup vichyssoise borsch bouillabaisse herb meat seafood vegetable garnishes stock new zealand didby law

$24.50
ak4/5/2090

Hudson & Halls: The Food of Love


DRAYTON, JOANNE

imperial octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Otago University Press, 2018

KEYWORDS: new zealand queer romance biography food cooking

$35.00
ak4/16/2174

A Year of Good Eating: The Kitchen Diaries III


SLATER, NIGEL & LOVEKIN, JONATHAN (photog.)

Octavo hardcover (VG+) with vertical title ribbon (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Fourth Estate, 2015

KEYWORDS: seasonal cooking healthy eating recipe jonathan lovekin series

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