N/A

Super octavo hardcover (VG) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Nestle 1995

KEYWORDS: food cooking cookbook Switzerland

SORIA, CHERIE

Super octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: the book publishing Co. 2003

KEYWORDS: cooking cookbook recipes

PIA, MARIA & CRISCILLO, SAL (Photos)

Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Penguin Books 2005

KEYWORDS: Italian food cooking cookery cookbook cook cook recipes

RAMSAY, GORDON

Imperial Octavo hardcover (VG) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples.Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Harper Collins 2011

KEYWORDS: cooking food travel Southeast Asia

VAN VOROUS, HEATHER

Imperial octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost

PUBLISHER: Marlowe & Company 2000

KEYWORDS: irritable bowel ibs health food well being recipes nutrition cooking cookery self improvement

SANTA MARIA, JACK

ex-library, super octavo hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost

PUBLISHER: Rider 1984

KEYWORDS: cookery cooking Greek vegetarian salads rice meals technique recipes

BOND, JULES. J.

Square octavo hardcover (VG-) in d/w (VG-), some loose pages: all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Leon Amiel 1977

KEYWORDS: Cuisine cooking cookery Hungarian cookbook

BOND, JULES. J.

Square octavo hardcover (VG) in d/w (VG), some loose pages: all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Leon Amiel 1977

KEYWORDS: Cuisine cooking cookery Viennese cookbook

BOND, JULES J.

Square octavo hardcover (VG) in d/w (VG-): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Leon Amiel, 1977

KEYWORDS: food Spanish Spain cuisine cookery cooking recipes illustrated traditional Latin seafood

GORDON, PETER

Imperial octavo softcover (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Hodder & Stoughton, 1997

KEYWORDS: culinary cooking cook food illustrated British Pacific recipe easy

LOUBET, BRUNO & MACMILLAN, NORMA

Imperial octavo hardcover (VG+) in d/w (VG): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Pavilion Books Ltd., 1991

KEYWORDS: culinary cooking cookbook food recipe illustrate cuisine French

BREWESTER, CAROLINE

Square imperial octavo hardcover, spiral bound (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Lifetime 2009

KEYWORDS: cooking cookery culinary recipes cookbook illustrated

LACH, ALMA & REZEK, GEORGE & SIMON, ANDRE (Fore)

Imperial octavo hardcover (VG-) in d/w (VG-): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: University of Chicago Press 1974

KEYWORDS: French France cooking cookery culinary cuisine recipes food illustrated

N/A

Archival tape repair to spine, octavo hardcover (VG-): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Stationers' Hall (?) 1931

KEYWORDS: cooking cookery gas cookers history culinary recipes food

VERSFELD, MARTIN

Octavo softcover (VG): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

PUBLISHER: Carrefour Press 1991

KEYWORDS: cooking cookery philosophy culinary food

LANGBEIN, ANNABEL

Imperial octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost

PUBLISHER: Annabel Langbein Books 2009

KEYWORDS: cooking cuisine culinary recipes Annabel Langbein easy healthy illustrated

TROTTER, CHARLIE (intro) & WAKUDA, TETSUYA

Quarto hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: HarperCollins 2000

KEYWORDS: Cuisine chef Australia Tetsuya cooking cookery

HARRIS, PATRICIA

Super octavo hardcover (VG) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.

PUBLISHER: Angus and Robertson 1969

KEYWORDS: Cooking cookery culinary cuisine

MAYHEW, DEBRA (Ed)

Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples.Ordering more than one book will reduce your overall postage cost

PUBLISHER: Hermes House 2007

KEYWORDS: soup cooking recipes cookbook comfort food cookery culinary

CHRISTENSEN-YULE, LESLEY & MCRAE, HAMISH

Imperial octavo, illus heavy card boards, bronze coloured lettering to spine & boards, printed eps, illus prelims, 604pp, illus, VG

PUBLISHER: Penguin Books 2007

KEYWORDS: cooking cookery New Zealand culinary recipes food illustrated