Books - "cooking"
Showing 461 to 480 of 827 results.
Wok & Co
Oblong super octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Hachette Illustrated 2004
KEYWORDS: ken hom cooking cuisine chinese american fusion recipes
Two Hundred Years of New Zealand Food & Cookery
Quarto hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Reed [n. d.]
KEYWORDS: new zealand nz aotearoa cooking cookery cookbook cook book recipes food history of dining cuisine culinary
Modern Cookery: Manual of Tried Recipes
Octavo staplebound softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Ellen Melville and Pioneer Women's Memorial Hall / Whitcombe and Tombs [n. d.]
KEYWORDS: cookery recipes cookbook vintage pressure cooking household hints housekeeping new zealand
Roald Dahl's Revolting Recipes
First edition, kitchen soiled. Imperial octavo hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Jonathan Cape 1994
KEYWORDS: roald dahl recipes recipe book cooking baking cookery for children
Woman's Home Companion Cook Book
Super octavo, cream heavy boards, blue & red lettering to spine & front board, top page edges speckled blue, xvi + 951pp, occasional illus/photos, VG- (heavy chipping to spine extrems with some loss, moderate scuffing to rear board extrems, heavy soiling to boards & spine, moderate soiling & light water staining to page edges & eps, light wrinkling to some pages, handwriiten recipes in ink to rear- marmalade & a very good fruit cake!)
PUBLISHER: P. F. Collier & Son 1945
KEYWORDS: cooking cook books cookery food recipes woman's home companion collection
Good Food; How to Prepare It
Octavo, illus light card covers, brown lettering & illus to front cover, frontispiece, 128pp, VG- (heavy chipping & some minor loss to spine extrems, heavy foxing to covers & page edges, moderate to heavy tanning to covers & page edges, moderate cracking to gutters, heavy fold to rear cover)
PUBLISHER: Signs Publishing Company N/D
KEYWORDS: food cooking cookery homemaking recipes baking jams jellies preserves savoury pies
Journal of Agriculture Cookery Book
Octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: A. H. & A. W. Reed 1955
KEYWORDS: cooking cookery recipes food journal of agriculture culinary
The Colour of Food: a memoir of live, love & dinner
Small square octavo softcover (VG) ; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Awa Press 2014
KEYWORDS: memoir anne else cooking cuisine culinary new zealand nonfiction
Go Fish
Imperial octavo, white heavy boards, black lettering to spine, blind stamp fish illus to boards, illus eps & prelims, 344pp, iilus/photos, VG+ (light bruising to extrems, sl tanning to boards, sl soiling to page edges) in d/w, VG+ (light creasing to edges, light fading to spine & edges, light chafing & soiling)
PUBLISHER: Random House 2011
KEYWORDS: New Zealand Aotearoa fish cooking cookery recipes seafood food culinary
Harbour Kitchens: Celebrating Lyttelton, its Food and People
imperial octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Combined Lyttelton Schols' Charitable Trust 209
KEYWORDS: New Zealand Aotearoa cooking cookery Lyttelton culture
Gather; Fresh, tasty recipes for sharing
Imperial Octavo Hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Allen & Unwin 2016
KEYWORDS: food recipes cooking culinary new zealand cuisine culinary masterchef tim read
Garth Hokianga's Kitchen: Us the Power of Food
Quarto softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Penguin Books 2004
KEYWORDS: New Zealand Aotearoa chefs Garth Hokianga food cooking cookery recipes health culinary
The Fun Food Factory
FIRST EDITION, quarto hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: A. H. & A. W. Reed 1976
KEYWORDS: first edition children's cookbooks food art Nanette Newman cooking cookery
Indian: Deliciously Authentic Dishes
Lg quarto softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Hermes House 2004
KEYWORDS: food India Indian cuisine culinary cooking cookery cookbooks recipes techniques
Weber's Charcoal Grilling: The Art of Cooking With Live Fire
Quarto softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Weber/Sunset Books N/D
KEYWORDS: food cooking cookery open fire chargrilling Jamie Purviance recipes techniques
Feed Me Now!
Quarto hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: HarperCollins 2009
KEYWORDS: food cooking cookery cookbooks recipes culinary Bill Granger
Larousse Gastronomique: The World's Greatest Cookery Encyclopedia
HEAVY ITEM, EXTRA SHIPPING COSTS MAY APPLY - D/W TORN ; imperial octavo hardcover (VG) in d/w (VG-, torn); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
PUBLISHER: Paul Hamlyn 1988
KEYWORDS: larousee gastronomoique cookery cooking recipes french
Chasing Smoke: Cooking Over Fire Around the Levant
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs
PUBLISHER: Pavilion 2021
KEYWORDS: cooking cookery food culinary chargrilling barbeque middle east cuisine grilling
The Cookbook: China
Quarto, illus heavy boards, black lettering to spine, aeg, 720pp, illus/photos, VG+ (light bruising to spine extrems, light fading to spine)
PUBLISHER: Phaidon Press 2016
KEYWORDS: food cooking cookery cookbooks Chinese China cuisine culinary
The Little Fijian Cookbook
Oblong octavo, illus glossy stapled light card covers, green lettering to covers, illus eps, 64pp, illus, VG+ (sl scuffing & curling to extrems, sl soiling to covers, sm ink scribble to ffep)
PUBLISHER: Honeysett Instant Print 1982
KEYWORDS: cooking cookery cookbook Fiji cuisine food recipes