Books - "cooking"
Showing 221 to 240 of 805 results.
Len Deighton's French Cook Book
First edition, oblong octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Penguin Books 1965
KEYWORDS: Cooking cookbook food
Breakfast Dinner and Supper in Five Parts: Ethics of Eating; Etiquette of the Home; Hygiene of the Home; Hints to Housekeepers; How to Cook
Octavo, half bound, dark brown textured cloth boards with gilt lettering to front board, gjilt lettering to brown leather spine with embossed decorative rule, marbled page edges, patterned eps, frontispiece with tissue guard, xii + 445pp + 3pp book ads, illus, VG (heavy browning to page edges, moderately heavy foxing to prelims & terminals, lighter elsewhere, esp heavy to tissueguard, 6cm x 6cm tear with loss to rear ep)
PUBLISHER: JE WHite 1894
KEYWORDS: housekeeping cooking food cookery etiquette hygiene home
On Rue Tatin
Super octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Flamingo 2001
KEYWORDS: memoir autobiography rue tatin french cuisine cooking food travel
Dainty Dishes for Indian Tables
Octavo, green cloth boards with gilt lettering to spine & front board, gilt cooking utensil motifs to front board & spine, blind decorative rule to board edges, lacks fep, moderate foxing & tanning to page edges & eps, owner's name in black ink to front pastedown, sporadic light soiling & foxing)
PUBLISHER: W Newman & Co 1893 (Fifth Edition revised)
KEYWORDS: Indian food recipes cooking cookery cuisine
Olive Oil: A Guide to Selecting and Using the World's Most Versatile Super-Food
Imperial octavo hardcover (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Arcturus Publishing 2007
KEYWORDS: food cooking olive oil super foods health diet
Cookin' Up A Storm: Sea Stories and Vegan Recipes from Sea Shepherd's Anti-Whaling Campaigns
Small quarto softcover (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Book Publishing Co 2015
KEYWORDS: cooking food vegam recipes Sea Shepherd anti-whaling cookbook
One Day At a Time: How I Changed My Body and My Life
Super octavo softcover (VG): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Penguin Books 2002
KEYWORDS: autobiography cooking exercise
Cornucopia: A Gastronomic Tour of Britain
Octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples.Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Abacus 2001
KEYWORDS: British British food cooking travel recipes
Fat Man in the Kitchen
Super octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: BBC Publications 1986
KEYWORDS: food cooking cuisine recipes cookery cookbook
In Heaven with The Hungry Monk: A New Book of Secrets
Octavo softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: Hungry Monk PUblications 1997
KEYWORDS: food cooking cookery recipes
The Art of Eating In: How I Learned To Stop Spending and Love the Stove
Octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: Gotham Books 2011
KEYWORDS: food healthy eating cooking
The Chef's Compendium of Professional Recipies
Octavo hardcover (VG) in d/w (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: William Heinemann Ltd 1978
KEYWORDS: cooking food recipes catering
The Cookery of England, being a Collection of Recipes for Traditional Dishes of All Kinds from 15th Century to the Present Day
Octavo softcover tatty (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: Penguin 1977
KEYWORDS: food cooking cookery recipes England English
Tarte Tatin
Super octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: HarperCollins 2004
KEYWORDS: food cooking France Normandy
Orlando Crispe's Flesh-Eater's Cookbook
Octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: Deladus Ltd 2000
KEYWORDS: meat eating cooking recipes
Food and The Nutrition: Australasia, Asia and the Pacific
Imperial octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: Allen & Unwin 1997
KEYWORDS: food nutrition cooking health wellbeing
Spilling The Beans
Octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost
PUBLISHER: Hodder 2008
KEYWORDS: autobiography Clarissa Dickson Wright cooking Two Fat Ladies TV chefs
Julie & Julia: My Year of Cooking Dangerously
Octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost.
PUBLISHER: Penguin Books 2007
KEYWORDS: autobiography memoir Julie Powell cooking comedy
Simple Pleasures: The Free Range Cook
Inscribed & signed by author, small quarto, illus heavy card boards, illus eps, illus prelims, 320pp, illus, nr fine, in d/w, VG+
PUBLISHER: Annabel Langbein Media 2012
KEYWORDS: New Zealand recipes food cooking cookery
The Traditional Hungarian Kitchen
Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost
PUBLISHER: Kulturtrade 1996
KEYWORDS: cookery travel culinary Hungary cooking recipes