Books - "cooking"
Showing 801 to 814 of 814 results.
Common Table
Octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: HarperCollins 2010
KEYWORDS: New Zealand cooking cookery culinary letters correspondence Janice Marriott Virginia Pawsey
Bella: My Life in Food
Super octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Allen & Unwin 2020
KEYWORDS: New Zealand celebrity chefs Annabel Langbein cookbooks cooking cookery food recipes autobiography autobiographies memoir
OTK Shelf Love
Super octavo stiff card covers (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Ebury Press 2021
KEYWORDS: cookbooks cooking cookery food recipes Ottolenghi test kitchen
Mararoa Entertains
Octavo stapled softcover (VG-) spine damaged; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Mossburn and Te Anau Association of Presbyterian Women N/D
KEYWORDS: New Zealand cookbooks cooking cookery food recipes Mossburn and Te Anau Association of Presbyterian Women
Nigel Slater: The Christmas Chronicles
Octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
PUBLISHER: 4th Estate 2017
KEYWORDS: cookbooks cooking cookery food recipes winter Christmas Nigel Slater
Japanese Vegetarian Cookery
FIRST EDITION, super octavo, black heavy boards, gilt lettering to spine, unpaginated prelims + 312pp, illus, VG+ (moderate tanning to page edges) in d/w, VG+ (light creasing to edges, light chafing & soiling)
PUBLISHER: Jonathan Cape 1986
KEYWORDS: first editions cookbooks cooking cookery food recipes Japan Japanese vegetarian cuisine culinary
Chez Panisse Vegetables
FIRST EDITION, imperial octavo, black illus heavy boards, green & purple lettering to spine, illus eps & prelims, xx + 344pp, illus, VG+ (light bruising & scuffing to extrems, light chafing & soiling to boards, sl soiling to page edges, gift inscription in ink to ffep with top corner folded) in d/w, VG+ (light creasing to edges, sl chafing & soiling, sm patch of label residue to rear)
PUBLISHER: HarperCollins 1996
KEYWORDS: cookbooks cooking cookery food vegetables recipes Alice Waters first editions
Mrs Beeton's Family Cookery (New Edition)
Octavo, quarter leatherbound green buckram boards, gilt lettering & decoration to spine, printed eps, frontispiece, 864pp, illus, VG- (heavy cracking & rubbing to spine & extrems/hinges, heavy scuffing to board edges, moderate staining to boards, moderate tanning & foxing to page edges & eps, minor cracking to front gutter- ffep & other prelim pgs sl detached at base, moderate foxing throughout, prev. owners' names in ink to prelims, occasional recipe added in by prev. owners)
PUBLISHER: Ward, Lock & Co 1912
KEYWORDS: Mrs Beeton cookbooks cooking cookery food recipes
Maggie's Orchard
Super octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Viking / Penguin 1997
KEYWORDS: cookbooks cooking cookery food recipes Maggie Beer
A Pickle and Chutney Cookbook
SOUGHT AFTER TITLE, ex-library, octavo, brown heavy boards, white lettering to spine, 232pp, VG- (usual library markings, binding sloppy- front board cocked, light scuffing & discreet tape to board edges, sl soiling to boards, light to moderate tanning & soiling to page edges & eps, contents clean with only sl soiling to occasional page) in d/w, VG- (in plastic protective cover- taped to flaps, moderate general soiling)
PUBLISHER: Hodder and Stoughton 1986
KEYWORDS: New Zealand cookbooks cooking cookery recipes food chutney pickles Digby Law
Pierre Herme Patissier: Secrets Gourmands
TEXT IN FRENCH, lg quarto, black heavy boards, gilt lettering to cream spine & boards, 239pp, illus/photos, Near FINE, in d/w, VG+ (sl creasing to edges, light chafing & soiling)
PUBLISHER: Larousse 1994
KEYWORDS: TEXT IN FRENCH cookbooks cooking cookery baking pastry desserts patissier patisserie recipes
The Aunt Daisy Cookbook
Super octavo, spiral bound illus light card wrappers, 288pp, VG+ (light creasing & soiling to covers, light tanning & soiling to page edges)
PUBLISHER: Hachette 2009
KEYWORDS: New Zealand famous chefs Aunt Daisy cookbooks cooking cookery food recipes culinary
Martin Bosley
SIGNED & IN SCRIBED BY MARTIN BOSLEY, quarto, illus heavy boards, black lettering to spine, frontispiece, illus prelims, 301pp, illus/photos, VG+ (light bruising to extrems, minor chafing & soiling to boards)
PUBLISHER: Godwit / Randon House 2010
KEYWORDS: signed Martin Bosley celebrity chefs New Zealand cookbooks cooking cookery recipes food
Chez Panisse Cooking
Super octavo softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
PUBLISHER: Random House 1994
KEYWORDS: Chez Panisse Paul Bertolli Alice Waters restaurants cooking cookery recipes French cookbooks