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Books - "cooking"

Showing 521 to 540 of 804 results.

$14.00
xxsfr181038

Garth Hokianga's Kitchen: Us the Power of Food


HOKIANGA, GARTH

Quarto softcover (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Penguin Books 2004

KEYWORDS: New Zealand Aotearoa chefs Garth Hokianga food cooking cookery recipes health culinary

$17.50
xxsfr181043

The Fun Food Factory


NEWMAN, NANETTE & CRACKNELL, ALAN (Illus)

FIRST EDITION, quarto hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: A. H. & A. W. Reed 1976

KEYWORDS: first edition children's cookbooks food art Nanette Newman cooking cookery

$20.00
xxsgc181071

Indian: Deliciously Authentic Dishes


HUSAIN, SHEHZAD & FERNANDEZ, RAFI

Lg quarto softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Hermes House 2004

KEYWORDS: food India Indian cuisine culinary cooking cookery cookbooks recipes techniques

$27.50
xxsgc181072

Weber's Charcoal Grilling: The Art of Cooking With Live Fire


PURVIANCE, JAMIE & TURNER, TIM (Photos)

Quarto softcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Weber/Sunset Books N/D

KEYWORDS: food cooking cookery open fire chargrilling Jamie Purviance recipes techniques

$25.00
xxsgc181073

Feed Me Now!


GRANGER, BILL & KERNICK, JOHN (Photos)

Quarto hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: HarperCollins 2009

KEYWORDS: food cooking cookery cookbooks recipes culinary Bill Granger

$38.50
xxsgx181178

Larousse Gastronomique: The World's Greatest Cookery Encyclopedia


N/A, COUTINE, ROBERT J, (pref.)

HEAVY ITEM, EXTRA SHIPPING COSTS MAY APPLY - D/W TORN ; imperial octavo hardcover (VG) in d/w (VG-, torn); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

PUBLISHER: Paul Hamlyn 1988

KEYWORDS: larousee gastronomoique cookery cooking recipes french

$35.00
xxshs181334

The Key to Chinese Cooking


KUO, IRENE & MOY, CAROLYN (Drawings) & KUO, C. C. (Calligraphic Seals Designed by)

Imperial octavo hardcover (VG) in d/w (VG) some cracking to gutters; all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Alfred A. Knopf 1977

KEYWORDS: cooking culinary Chinese cuisine food recipes techniques cookbooks

$30.00
xxsic181354

Chasing Smoke: Cooking Over Fire Around the Levant


PACKER, SARIT & SRULOVICH, ITAMAR

Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Pavilion 2021

KEYWORDS: cooking cookery food culinary chargrilling barbeque middle east cuisine grilling

$30.00
xxsic181355

How to be a Domestic Goddess: Baking and the Art of Comfort Cooking


LAWSON, NIGELLA & TINSLAY, PETRINA (Photos)

Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs

PUBLISHER: Chatto & Windus 2014

KEYWORDS: Nigella Lawson cooking cookery cookbooks recipes baking comfort food

$40.00
1y99d/40

The Cookbook: China


CHAN, KEI LUM & CHAN, DIORA FONG

Quarto, illus heavy boards, black lettering to spine, aeg, 720pp, illus/photos, VG+ (light bruising to spine extrems, light fading to spine)

PUBLISHER: Phaidon Press 2016

KEYWORDS: food cooking cookery cookbooks Chinese China cuisine culinary

$40.00
1y99d/51

The Little Fijian Cookbook


RALPH, PENNY (Fore) & JAKSIC, GEORGE & MIRAN, MICHELLE (Eds)

Oblong octavo, illus glossy stapled light card covers, green lettering to covers, illus eps, 64pp, illus, VG+ (sl scuffing & curling to extrems, sl soiling to covers, sm ink scribble to ffep)

PUBLISHER: Honeysett Instant Print 1982

KEYWORDS: cooking cookery cookbook Fiji cuisine food recipes

$40.00
1y99d/60

Maison Kayser's French Pastry Workshop


KAYSER, ERIC & PESSINA, MASSIMO (Photos) & BOYER, BLANDINE

Imperial octavo, illus heavy boards, white lettering to spine, ix + 246pp, illus/photos, VG+ (light bruising to extrems, light soiling to boards)

PUBLISHER: Black Dog & Leventhal Publishers 2017

KEYWORDS: cookbooks cooking cookery baking pastry French France cuisine cakes biscuits pastries Maison Kayser Eric

$40.00
1y99d/61

Duff Bakes: Think and Bake Like a Pro at Home


GOLDMAN, DUFF & GONZALES, SARA & ALPERT, CAREN (Photos)

Imperial octavo, illus glossy heavy boards, green & white lettering to spine, printed eps, illus prelims, 343pp, illus/photos, VG+ (light bruising & scuffing to extrems, sl chafing & soiling to boards, 1cm gouge to top of rear board)

PUBLISHER: William Morrow/HarperCollins 2015

KEYWORDS: cookbooks cookery cooking Duff Goldman baking cakes food recipes

$40.00
2i3a/2

The Ultimate Guide to Grilling: How to Grill Just About Anything


BROWNE, RICK

Square super octavo, illus glossy light card covers, yellow & red lettering to spine, 250pp, illus/photos, VG+ (sl creasing & curling to cover edges, light chafing & soiling to rear cover)

PUBLISHER: Skyhorse Publishing 2011

KEYWORDS: cookbooks cookery cooking culinary food grilling Rick Browne

$40.00
2i3a/32

White Heat: 25th Anniversary Edition


WHITE, MARCO PIERRE & CLARKE, BOB CARLOS (Photos)

Lg quarto, illus heavy boards, silver gilt & white lettering to spine, 191pp, illus/photos, Near FINE

PUBLISHER: Mitchell Beazley 2015

KEYWORDS: Marco Pierre White celebrity chefs recipes food culinary cooking cookery cookbooks

$50.00
2i3a/39

Lamingtons & Lemon Tart: Best-Ever Cakes, Desserts & Treats From a Modern Sweets Maestro


PURCHESE, DARREN

Imperial octavo, illus heavy boards, black lettering to spine, frontispiece, 262pp, illus/photos, Near FINE (sl bruising to extrems)

PUBLISHER: Hardie Grant Books 2016

KEYWORDS: baking sweets desserts cakes cookbooks cooking cookery food culinary recipes Darren Purchese

$60.00
2a18a/36

Quay: Food Inspired by Nature


GILMORE, PETER

Lg quarto, illus heavy boards, white lettering to spine, patterned eps, illus prelims, 285pp, illus/photos, VG+ (light bruising to extrems, gift inscription to ffep, binding sl loose)

PUBLISHER: Murdoch Books 2010

KEYWORDS: food cookbooks cooking cookery recipes culinary Peter Gilmore techniques

$130.00
2a18a/39

Marque: A Culinary Adventure


BEST, MARK & PETANEN, PASI & SCOTT, STUART (Photo)

Lg quarto, illus glossy heavy boards, white lettering to spine, illus eps & prelims, 303pp, illus/photos, VG+ (light bruising & scuffing to board corners & spine extrems, light chafing & soiling to boards, prev. bookseller's label to rear board, light soiling to page edges)

PUBLISHER: Hardie Grant Books 2011

KEYWORDS: cookbooks cooking cookery recipes Mark Best culinary food

$40.00
2a18b/19

The Italian Cookbook Encyclopedia


CAPALBO, CARLA & WHITEMAN, KATE & WRIGHT, JENI & BOGGIANO, ANGELA

Quarto, illus glossy light card covers, white lettering to spine, illus prelims, 512pp, illus/photos, VG (in removable plastic cover, light creasing to covers, light foxing & moderate soiling to page edges, light soiling to eps)

PUBLISHER: Anness/Hermes House 1997

KEYWORDS: cookbooks Italy Italian food cuisine culinary cooking cookery recipes pasta types

$40.00
2a18e/9

The Complete Kiwi Pizza Oven: Wood, Fire, Food and Friends


BROWN, ALAN

Square imperial octavo, illus heavy boards, white lettering to spine, illus eps & prelims, 288pp, illus/photos, VG+ (light bruising to extrems, light chafing to boards)

PUBLISHER: David Bateman 2017

KEYWORDS: New Zealand Aotearoa cookbooks cooking cookery food recipes grilling pizza oven Alan Brown culinary

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