$15.00
xxsca127681
Low-fat No-fat Chinese Cooking: Over 200 Delicious Chinese & Far East Asian Recipes for Tempting, Tasty and Healthy Eating
Author:
PANNELL, MAGGIE (Ed) & FLEETWOOD, JENNI (Ed)
Title:
Low-fat No-fat Chinese Cooking: Over 200 Delicious Chinese & Far East Asian Recipes for Tempting, Tasty and Healthy Eating
Publisher:
Lorenz Books 2006 approx
Description:
Large quarto hardcover (VG+) in d/w (VG+): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
Keywords:
cooking cookery recipes culinary Asia Chinese guide how to