$8.50
xxrea119443
The Cookery of England, being a Collection of Recipes for Traditional Dishes of All Kinds from 15th Century to the Present Day
Author:
AYRTON, ELISABETH
Title:
The Cookery of England, being a Collection of Recipes for Traditional Dishes of All Kinds from 15th Century to the Present Day
Publisher:
Penguin 1977
Description:
Octavo softcover tatty (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
Keywords:
food cooking cookery recipes England English
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