$19.50
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Mandiare Italiano: Real Italian Food
Author:
PIA, MARIA & CRISCILLO, SAL (Photos)
Title:
Mandiare Italiano: Real Italian Food
Publisher:
Penguin Books 2005
Description:
Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs
Keywords:
Italian food cooking cookery cookbook cook cook recipes