$22.50
xxpnh138175
The Grand Masters of French Cuisine: FIve Centuries of Great Cooking
Author:
VENCE, CELINE & COURTINE, ROBERT
Title:
The Grand Masters of French Cuisine: FIve Centuries of Great Cooking
Publisher:
P Putnam's Sons 1978
Description:
Quarto hardcover (VG) in d/w (VG): all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost
Keywords:
french cuisine cooking recipies cookbook