$12.00
xxpjf135102
Essentials of Cooking
Author:
PETERSON, JAMES
Title:
Essentials of Cooking
Publisher:
Konemann 2000
Description:
Square imperial octavo hardcover (VG+) in d/w (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples.Ordering more than one book will reduce your overall postage cost.
Keywords:
cooking cookery culinary food recipes guide how to technique
Dunedin
- 20 Dowling Street
- Dunedin 9016
Auckland
- 2 - 8 St Benedicts Street,
- Eden Terrace, Auckland 1010
© Hard To Find Books Limited 2024 | All Rights Reserved.
Designed by Turboweb