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Cooking with Fernet Branca



Author:

HAMILTON-PATERSON, JAMES

Title:

Cooking with Fernet Branca

Publisher:

Faber and Faber 2004

Description:

Super octavo softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs

Keywords:

literature specials james hamilton-paterson

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