$25.00
xxcva46361
The Practical Encyclopedia of Asian Cooking
Author:
MORRIS, SALLIE & HSIUNG, DEH-TA
Title:
The Practical Encyclopedia of Asian Cooking
Subtitle:
From Thailand to Japan, classic ingredients & authentic recipes from the East
Publisher:
Anness Publishing 2001
Description:
Quarto hardcover in d/w - damage to lower spine (VG-); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage cost
Keywords:
specials Sallie Morris Deh-ta Hsiung cooking cookery cuisine recipes food Thailand Japan East Malaysia Asian Singapore Vietnam Korea Philippines Burma Hong Kong China Indonesia
Catalogue:
specials
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