$25.00
ak1/2/47
New Classic Cuisine
Author:
ROUX, ALBERT & MICHEL (with BROADBENT, MICHAEL; HOGARTH, PAUL (illus); & BLAKE, ANTHONY (photog.))
Title:
New Classic Cuisine
Publisher:
Macdonald Orbis QED 1989 reprint
Description:
INSCRIBED, DATED & SIGNED BY AUTHOUR (Michel); Quarto softcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently, they are superior examples. Ordering more than one book may reduce your overall postage costs.
Keywords:
french cookery cuisine food cooking roux brothers
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