$40.00
3r3/512
Developing New Food Products for a Changing Marketplace: Second Edition
Author:
BRODY, AARON L (ed) & LORD, JOHN B (ed)
Title:
Developing New Food Products for a Changing Marketplace: Second Edition
Publisher:
CRC Press 2008
Description:
Very tidy Ex Library (unread), super octavo, illus heavy boards, light brown and red lettering to front board and spine, illus/photos/diagrams, VG+ (Ex Library labels to front board, spine and fep, Ex Library markings to page edges, minor creasing to heads of hinges and rear extrems, light scratchmark to front board) (photos available on request)
Keywords:
economics marketing food biology
Dunedin
- 20 Dowling Street
- Dunedin 9016
Auckland
- 4 Glenside Crescent,
- Eden Terrace, Auckland 1010
© Hard To Find Books Limited 2026 | All Rights Reserved.
Designed by Turboweb