$13.94
1f2/2
The Foods We Eat
Author:
WARREN, GEOFFREY C.(ED.):
Title:
The Foods We Eat
Subtitle:
a survey of meals, their content and chronology by season, day of the week, region, class and age
Publisher:
Cassell London 1958
Description:
First edition 192pp ex libris (usual cancellation stamps, pockets etc.) excellent, d/w rubbed (corners sl chipped, minor wear at extremities, spine head sl chipped)
Keywords:
Food Eating Meals
Catalogue:
sociology
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