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$14.00
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A Taste of History: 10,000 Years of Food in Britain



Author:

BREARS, PETER ET AL & BLACK, MAGGIE (Intro) & BREARS, PETER (Illus)

Title:

A Taste of History: 10,000 Years of Food in Britain

Publisher:

British Museum Press 1993 approx

Description:

Ex-library, super octavo hardcover (VG+) in d/w (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.

Keywords:

history food Britain culinary cooking cookery prehistoric roman medieval tudor georgian victorian contemporary

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